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The Langhe Nebbiolo “Martinenga” of Marchesi di Gresy winery is an elegant red wine with a medium intense ruby red color. It has a floral and fruited bouquet, with hints of raspberries, blackberries, plum and cherries jam. The taste is dry and harmonic, persistent and pleasantly tannic, with notes of freshness. This wine is perfect in combination with grilled meats, white meat and medium seasoned cheeses.
The estate Martinenga became property of the nobles Marchesi di Gresy in 1797: Alberto di Gresy spent his childhood in this building, by learning to appreciate that soil and its products. Alberto began the wines’ production of Tenuta Cisa Asinari of Gresy in 1973, starting from the lines, that at the beginning were used by other people, up to a real wines’ production.
Today the cave produces excellent wines that are exported in all the world.