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The Dolcetto Rossana of Ceretto is produced with grapes cultivated in the the “Monsordo Bernardina” estate, at the door of Alba city, in the earth of Langhe hills. It has a ruby red color with violet reflexes and a fresh and delicate aromas, with ripen cherry, black berry and currant scents. The taste is dry, elegant and fruity with a light aftertaste nut brittle. It is a perfect wine for all meal or in combination with typical piedmontese courses.
The cave is situated in Alba, in San Cassiano locality: today this winery is managed by Bruno and Marcello, who are supported by a new generation, made up of Alessandro, Federico, Lisa and Roberta. Recently this team has had a great idea: they have abandoned every chemical product, in order to reach the grapes’ healthiness.
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