Arbinus Verdicchio dei Castelli di Jesi Ciù Ciù 2020 BIO

The Verdicchio dei Castelli di Jesi "Arbinus" of Ciù Ciù winery is the result of the company's commitment in the biological field and it is produced without the use of chemical agents. Elegant and refined wine, at sight it shows its characteristic straw yellow colour. In the nose, it has pleasant hints of wild flowers, mango and pineapple. On the palate it’s fresh and savoury, with a persistent final. It is excellent to drink cool paired with dishes based on fish and white meats.

The Ciù Ciù winery was founded in 1970 in Offida, in the province of Ascoli Piceno by Natalino Bartolomei and his wife Anna. The winery, which nowadays extends for more than one hundred and fifty hectares, is a leader in the production of organic wines, obtained by grapes grown without the use of chemical additives and pesticides; even the caps are 100% eco-friendly and recyclable! With commitment and dedication, the Bartolomei family has obtained, for the first time in Italy, the certificate of "Vegan Vegetarian Quality".