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Superb Barbera d’Alba which is the product of a hard work in vineyard: this wine owns refined qualities and pure refinement. The colour of this wine is an intense ruby red one, and its smell contains rich and concentred hints of red fruit, plum, violet, spices, chocolate and liquorice. The taste is a full and a charming one with a great personality and persistence. Thanks to its taste, this wine is perfect in combination with refined platters of International cuisine, agnolotti, second platters based on meat and medium seasoned cheeses.
The cave arises in 1986 in La Morra and at that time it included only 2 hectares of vineyards. In the course of the time the producer of this winery have managed to purchase new vineyards, as those appropriated to Barolo, Nebbiolo and Barbera’s production. The wine making follows traditional procedures, by allowing the vineyards to express their essence, that derives from the wine. Voerzio's cave manages to produce from 40000 to 60000 bottles every year, thanks to the surface of 20 hectares.