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The Roero Arneis docg "Anterisio" of Cascina Chicco' taste is of a good structure and harmonic: in fact this kind of Arneis must be drunk as a fresh appetizer or in combination with fish platters, risotto and white meats. The perfume of it is very intense and persistent, with smells of apricot and apple, in addition to chamomile hints, but in some years this wine is spiced, too. The Arneis vineyard is an old one, and it is cultivated only in Piedmont
The estate of Cascina Chicco has deep roots in the heart of the Roero and it explains the old rural culture and the passion for vineyards and wine of this territory. His consolidated tradition of wine makers has increased both by oenological modern competences, and by the other vineyards’ acquisitions in the most famous regions of the Roero. Today Cascina Chicco cultivates 35 hectares of vineyards all in hill, and the estate gains, with a great satisfaction, a huge production of Arneis, Nebbiolo d’Alba, Roero, Barbera d’Alba, Favorita and Brachetto.