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The Roero by Giovanni Almondo is an elegant red wine, expression of the Nebbiolo vineyard cultivated in the Roero territory. The colour is an intense ruby red, while in the nose it is possible to recognize some floral and fruited smells with hints of violet, mature fruit, licorice and tobacco. In the mouth it is fresh, endowed with a pleasant softness and a good structure. The Roero by Giovanni Almondo is perfect if served together with roasts and game, first courses or medium seasoned cheeses.
This is a family-run-business, today as in the past. The purpose of this estate is the consolidation’s attestations of wine quality and the spread of an image about the locality. The aspiration is to produce wines able to reflect the characters of the Roero area, its territory and its values, by respecting the tradition and the ability of innovation. The Almondo family sees about the 15 hectares of vineyards in Montà: the chemical interventions are minimal, always manual weeding. The prestige is of Domenico, who has understood the potentiality of some grapes and of the Roero’s terroir, that is perfect for its potentiality of grapes’ maturation.
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