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The Barbera d’Alba Pian Romualdo is a refined red wine, produced with grapes coming from vineyards of the Pian Romualdo area in Monforte: the wine has a ruby red colour and dark ruby red nuances, while the smell reveals dog rose’, mature fruit’, blackberries, spices’ and plum’s hints. The wine is endowed with freshness and good structure and it combines perfectly with roasts, game, seasoned cheeses and truffled platters.
In 1923 Alfredo Prunotto, a famous wine-making expert, took over the “Vini delle Langhe” social canteen which had many economic problems and it has been founded in 1904 in the city of Alba. Because of the passion of Alfredo and his wife, Prunotto’s holding quickly became famous exporting wines all over the world. In 1956, they gave their firm to Beppe Colla and Carlo Filiberti firstly, and then also to Tino Colla. They managed the business having respect for the values transmitted by Alfredo Prunotto. In 1989, the Antinori holding took over the company controlling and managing the distribution and in 1995 controlling also the production. It preserved the high quality of the wines created by Alfredo Prunotto.