The cave was founded by Michele Chiarlo in 1956: staring from the beginning he has started to purchase ample territories in the province of Asti, in order to produce Barbera and Moscato wines. Today Michele Chiarlo is supported by his sons Alberto and Stefano, and together they produce high quality wines, thanks to the modernity of the cave’s techniques. The production of Michele Chiarlo is very huge and it goes from the Barbera d’Asti wine, which has a fresh and balanced taste, to the Barolo wine, that has a more complex taste.