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The Barolo “Arborina” of Bovio is produced with Nebbiolo grapes that come from the “Arborina” cru on the La Morra hills. This wine has a great ruby red color with oranges reflexes. The bouquet has complex scents, with red fruits and spiced notes, with hay and herb aromas on the final. The taste is elegant and full, with important tannins that gives to it persistence and structure. This wine is equilibrate and persistent and it is perfect if drunk with second red meat courses, game and aging cheeses. The Barolo “Arborina” is a wine perfect for meditation.
The winery was born in 1976 when Gianfranco Bovio begins to conduct the ownership and the winery of his father with great passion and devotion.The philosophy of the winery, managed at present by his daughter Alessandra with her husband Marco Boschiazzo, is that to produce high quality wines resppecting traditions and the territory.
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