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The Roero Bric Valsiana by Giovanni Almondo winery has great balance and pleasantness, produced with Nebbiolo grapes coming from “Bric Valdiana” vineyard, situated in Montà d’Alba, in the heart of the Roero territory. Its colour is ruby red with some garnet-colored reflexes. The bouquet is floral and fruity, with scents of red fruits, blueberries, violet, dry plum and vanilla. Furthermore, the taste is charming and mineral, endowed with pleasant softness and great balance. Thanks to its taste, the Roero Bric Valdiana by Giovanni Almondo is perfect in combination with roasted and braised meats, game and and medium seasoned cheese.
This is a family-run-business, today as in the past. The purpose of this estate is the consolidation’s attestations of wine quality and the spread of an image about the locality. The aspiration is to produce wines able to reflect the characters of the Roero area, its territory and its values, by respecting the tradition and the ability of innovation. The Almondo family sees about the 15 hectares of vineyards in Montà: the chemical interventions are minimal, always manual weeding. The prestige is of Domenico, who has understood the potentiality of some grapes and of the Roero’s terroir, that is perfect for its potentiality of grapes’ maturation.
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