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4613
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The Barbaresco Montefico by Carlo Giacosa winery is an elegant red wine, produced with Nebbiolo grapes cultivated in the Montefico cru in Barbaresco. After aging in large French oak barrels for 26 months, the wine shows a beautiful ruby red color. The nose is intense, very elegant and floral with notes of small ripe red fruits and jam. Harmonious, full, balanced and well structured, the Barbaresco Montefico by Carlo Giacosa is perfect to taste in combination with main courses of meat and aged cheeses.
The Carlo Giacosa winery is located in Barbaresco, lands of fine wines. The founder was Donato Giacosa, who transformed his passion for grafts into a work. Nowaday Maria Grazia Giacosa is the current owner of the winery, who with the help of his father Carlo Giacosa and his son Luca, leads 5 hectares of vineyards all located around the hills of Barbaresco, from which Nebbiolo, Barbera and Dolcetto wines are produced. The winery stands out for its particular attention to the production of quality wines.
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