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The Contratto Fernet is the magnificent version of a classic Italian bitter with more than 150 years of history. It is based on a secret recipe that includes the use of 33 herbs and aromas, including myrrh, chamomile, rhubarb, mint and nutmeg, with a base of grape distillates. It is characterized by pleasant aromas of balsamic herbs that continue on the palate, in addition to a pleasantly bitter background. It is unbeatable to drink at the end of the meal as a digestive, or as a cocktail accompanied by Ginger Ale.
