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The Barolo “Rocche di Castiglione” of Oddero is a strong and austere red wine, produced with selected Nebbiolo grapes cultivated in the Castiglione Falletto district. This wine has a great ruby red color and a vast and composite bouquet, heavenly and fruity, with red fruit jam, cherry in alcohol, black pepper, leather and tobacco notes. His taste is pleasant and rich, with equilibrate tannins. This wine is perfect if drunk with the typical braised meat, game and aging meats.
All along Oddero family is owner of vineyards, so it is very difficult to establish a precise beginning of the wine making process. Lorenzo and Luigi started to produce wine at the end of 800, starting from their vineyards of La Morra. Giacomo Oddero, grandfather of the present manager of this cave, took part of the International Exposition of Torino in 1991, where he proposed his Barolo wine. Presently the winery is carried on by Mariacristina and Mariavittoria, who have inherited by their father the cult of wine and its origins.
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