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The Barolo docg by Castello di Perno winery is a pleasant intense red wine, made with Nebbiolo grapes grown in different own vineyard. Aged for 24 months in large Austrian oak barrels, the Barolo by Castello di Perno shows a beautiful ruby red color with garnet veins. The nose develops a wide and fruity, elegant and intense bouquet with notes of ripe red fruits and violet, aromatic herbs and undergrowth. In the mouth it is powerful, elegant, with a good acidity and round tannins. Wine with a long and persistent finish, it is perfect to drink in combination with red meat second courses or homemade tagliatelle with meat sauce. The Barolo of Cantina Castello di Perno has excellent aging potential.
The Castello di Perno winery has been located since 2013 in Castelletto, in the heart of the Barolo production area in the municipality of Monforte d'Alba, in the hills of Perno and Serralunga d'Alba.
It is a winery that produces elegant and quality wines, in which both traditional style and modern vision coexist, interpreting tradition using and experimenting innovative and avant-garde techniques. After careful work in the vineyard and careful manual selection of the best grapes, the vinification process takes place in large concrete tanks trying to preserve the specific characteristics of each terroir. The wines produced are extremely fine and territorial, perfectly recognizable and balanced.
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