Barolo docg Cerviano Merli Marziano Abbona 2016

Barolo Cerviano-Merli by Abbona is made with 100% Nebbiolo grapes, carefully selected and coming from South-exposed vineyards in Novello. It's a robust and charming with, produced only in the best years: in fact, 2016 vintage was made after 4 years of absence on the market. Through a 37-month ageing in Slavonia oak big barrels, it reveals an intense ruby red colour with bright garnet shades. The bouquet is various and intense, with hints of ripe fruits, jam, truffle and humus. The taste is rich, charming and persistent. We recommend Barolo Cerviano-Merli by Abbona with recipes made up of red meat, game and matured cheese. 2016 vintage has a great ageing potential.

The Marziano Abbona’s cave was built in 1970, and it concludes its origins from Celso’s work, the father of Marziano, who has passed on the passion for wine, for vineyards and for soil. Almost 60 years ago, Celso decided to implant the Doriolo vineyards, that represented the best for the Dogliani Dolcetto’s production both for the exposition and for the soil’s nature. Once collected the heritage of his father, Marziano has obtained wines of high quality, by handling, devotion in the production of wines, which reflect the spirit of one of the best wine makers of the Langa.