Barolo docg Bartolo Mascarello 2019

Barolo by Bartolo Mascarello is a prestigious wine, whose fame is spread worldwide. Following the tradition, this wine is made with 100% Nebbiolo grapes hand-harvested in different crus in Barolo (Cannubi, San Lorenzo, Rué) and La Morra (Rocche). In the glass it is garnet red with orange shades. The bouquet is floral, with hints of ripe forest fruits, blackberry, dried rose and violet. The sip is elegant, subtle, with a charming tannic texture. Barolo by Bartolo Mascarello is recommended with roasts or braised main courses, game, or drunk alone as meditation wine. 

The winery Bartolo Mascarello was born in 1918 when Giulio, survivor of the First World War, he returned  to Barolo and abandoned the Cantina Sociale. He decided to set up on one's own and to become of wine producer. He made many sacrifices and he succeed to buy some vineyards situated in particularly prestigious region like Cannubi, San Lorenzo and Ruè. In the sixties his son Bartolo, ex-partisan and mayor of Barolo, went into business; he increased the wine production without modifying the way to make wine of his father. Today the winery is managed by his daughter Maria Teresa, which produces only one label of Barolo. Bartolo Mascarello winery is a legendary name of Barolo, its wine became part of the Italian history of the winemaking and is known worldwide.