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4973
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The Barbaresco Asili of the winery Cà del Baio is made with 100% Nebbiolo grapes cultivated in one of the most famous Langhe Crus. After aging for 24 months in wood and 6 months in bottle, the glass has a brilliant ruby red with orange nuances. In the nose it develops intense aromas, with fruity and floral notes, in addition to spicy background with hints of black pepper and licorice. The taste is dry and warm, with a pleasing softness and a rich and persistent ending. The Barbaresco Asili by Cà del Baio is excellent if drunk in combination with roasts or braised meat and well-aged cheeses.
The Grasso family manages the Cà del Baio winery for four generations. Nowadays the company is managed by Giulio and Luciana, together with his daughters Paola, Valentina and Federica, who with passion and experience play different roles, from work in the countryside, in the cellar and up to the marketing of wines. Cà del Baio winery owns 28 hectares of vineyards in the area of Barbaresco and Treiso, both with typical Piedmont vine variety and with vine variety of international origin.
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