Dolcetto d'Alba doc "Roussot" Francesco Rinaldi & Figli 2018
Reference 2253
Description
The Dolcetto d'Alba “Roussot” of the Rinaldi Francesco & Figli winery is made with Dolcetto grapes grown in the hills around Barolo. Aged exclusively in steel to enhance the organoleptic characteristics of the grape, the Dolcetto of Francesco Rinaldi & Figli has a bright ruby red color and develops floral and fruity aromas. The taste is dry, fresh and juicy and has a slight tannin. It is perfect to drink in combination with first courses, with a well-seasoned chicken salad or with a great cutting board of cold cuts.
Francesco Rinaldi & Figli
FRANCESCO RINALDI & FIGLI
Rinaldi Francesco, one of the most renowned wineries in the Barolo area, is an ancient and prestigious estate located on a hill within the prestigious Cannubi cru. Founded in 1870, the winery was inherited by Francesco Rinaldi in 1922, who gave it his name. That same year, Francesco took...
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli
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Francesco Rinaldi & Figli