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Barolo Monprivato by Giuseppe Mascarello is a noble and elegant red wine produced with the best Nebbiolo grapes grown in the Monprivato cru in Castiglione Falletto. After the traditional emerged cap vinification, a aging period in Slavonian oak barrels for about 30 months follows. Put on the market 4 years after the harvest, Barolo Monprivato by Giuseppe Mascarello shows a beautiful garnet red color with orange reflections. The nose expresses an intense and complex bouquet, floral and fruity with notes of ripe cherry, in addition to a pleasantly spicy background.Wine with classic style, in the mouth it is robust and austere, elegant, persistent and characterized by a tannic finish. With an excellent aging potential, Barolo Monprivato by Giuseppe Mascarello is perfect to drink in combination with roast or braised red meats, game or aged cheeses.
The history of the Giuseppe Mascarello e Figlio winery has ancient origins: first as conductors of the Cascina Manescotto in La Morra and then on its own from 1881, thanks to Giuseppe Mascarello who bought a land in the prestigious region Pian della Polvere in Monforte d'Alba district. In 1904, his son Maurizio bought a property in the Monprivato area, in Castiglione Falletto district, where he moved the company’s headquarters. In addition to Barolo, he began to produce Dolcetto and Barbera, also buying grapes by some selected winemakers in the area. After the death of Maurizio in 1923, his son Giusepe carried on the company with the help of his brother Natale and his sisters, but a few years later they were forced to divide their streets. Maurizio Mascarello gradually managed to increase the production of Barolo without interfering with quality, thanks to the use of efficient cultivation and winemaking techniques. Starting from 1967, Mauro Mascarello, son of Maurizio, led the winery with the same philosophy to obtain perfect grapes to obtain excellent wines, in the full respect of the territory and the environment.
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