Grisara Ceraudo 2020

The Calabria IGT Grisara of Ceraudo is a white organic wine produced with 100% of Pecorello grapes, that is a rare native grape variety of the Calabrian territory. With a  beautiful straw yellow color, its bouquet is floral, fragrant with notes of green apple and citrus. Vinified exclusively in steel, in mouth it is full bodied, soft, fresh, savoury and characterized by an excellent persistence.The Grisara of Ceraudo winery is perfect to drink  with fish courses such as spaghetti with seafood or with a nice platter of blue cheeses.

The Azienda Agricola Ceraudo, that is one of the most important wineries in Calabria region, was founded by Roberto Ceraudo in 1973, who bought the estate belonged first to the princes Campitello and Pignatello and later to the barons Giunti, planting the first vineyards. The Ceraudo winery has about twenty hectares of vineyards, which are located in the area surrounding Strongoli Marina, a short walk from the sea. Currently the company is carried out by Roberto Ceraudo together with his sons Giuseppe, Susy and Caterina; they follow the same choice in full respect of the environment and biodiversity, without use of chemicals. All wines are produced in certified organic regime and the cellar is energy self-sufficient thanks to the use of photovoltaic panels.