Prachiosso Roero docg Negro Angelo & Figli 2018

Roero Prachiosso by Negro Angelo e Figli winery is produced with Nebbiolo grapes grown in calcareous and sandy soils, on the hills around Monteu Roero. Roero Pracchioso has a bright and intense ruby red color; the nose is elegant, fine and fruity, with hints of strawberry, rose and raspberry. The taste is well balanced and structured, with a tannic and pleasantly spicy ending. It is a great wine: we recommend it with meat dishes, such as braised and roasted metas,  game and mature cheese.

The cave is settled on the Roero’s hills, in Monteu Roero, and it is collocated in a favourable position for the vineyards’ plantation. The winery was established by Giovanni Domenico Negro in the far 1670: at the time Giovanni had a big country house in the locality of Sant’Anna. In the course of the time the cave has developed and it has begun to increase: in fact today the wine makers work on a surface of 45 hectares of vineyards. Nowadays the cave is able to combine tradition and modernity, by earning excellent results.