The Roero “Gepin” of Costa Stefanino is a red wine obtained with Nebbiolo grapes, which before being put on the market, ages over thirty months in cask and one year in bottle.
On view it shows a beautiful intense ruby red color, with violet reflexes. At nose, it develops a rich and composite bouquet, with hints of raspberry, dry fruit, tobacco and caramel. Endowed with silky and round tannins, it combines perfectly with red meats and medium-aged cheeses.
